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Santa Fe Olive Oil - Sherry White Wine Vinegar
$26.00
Palomino grapes grown near Jerez, Spain, are aged in a series of oak barrels called criaderas. Each criadera contains vinegar with similar flavor characteristics but have been aged for different lengths of time. When...
Zia Chile - Hatch Salsa Verde - Medium
$11.00
Zia Chile Traders salsa recipe honors the staple found in kitchens across the southwest. With roasted Hatch chiles, tomatoes, onions, and a blend of herbs and spices, get the real taste...
Senor Murphy - Green Chile Peanut Brittle
$8.00
Crunchy, sweet and so delicious! You'll go nuts over this brittle. Made with actual Green Chile. Ingredients- Sugar, corn syrup, peanuts, butter (milk, salt), green chile powder, soda, salt....
Señor Murphy Red Chile Pinon Brittle
$8.00
Crunchy, sweet and so delicious! You'll go nuts over our chile peanut and piñon brittles.
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Perini Ranch - Steak Rub 6oz
$21.25
Crafted by Tom Perini, this signature Steak Rub is the very blend we use on the beef that made Perini Ranch Steakhouse famous. It adds a bold, unforgettable flavor, and...
Les Moulins Mahjoub - Olive Oil
$26.00
Extra Virgin Olive Oil (organic) Producer: Les Moulins Mahjoub Origin: Mejerda Valley, Tunisia Nestled in the fertile Mejerda Valley of the south Mediterranean, women farmers handpick Chetoui olives from unspoiled sun-soaked Tunisian land....
Paella Rice 'Extra' Santo Tomas D.O.
$9.50
Grown in a nature preserve where LAlbufera lakes and rivers feed the fertile plains of Valencia, Spain. The key feature of what makes this rice the best is that the...
SFSC - Red Chile Honey - 15 oz.
$0.00
The Santa Fe School of Cooking Red Chile Honey is perfect for basting chicken or fish or enjoy on toast or tortillas. Our Honey and Red Chile is sourced locally right...
Santa Fe Seasons Green Chile Chicken Soup Base
$12.00
Add your favorite protein and extra ingredients to these soup bases, along with water or broth, to make a quick, hearty meal. An easy way to get a taste of New Mexico!...
SFSC - Chimayo Red Salsa - 16 oz.
$0.00
About 30 minutes north of Santa Fe, in the foothills of the Sangre de Cristo, lies the tiny village of Chimayo. Traditional growing methods give Chimayo chiles a distinctive sweetness,...
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