Foods of Spain

Chiquilin Smoked Paprika is a delicious and versatile spice that adds a rich, smoky flavor to a variety of dishes. This paprika is made from the finest Spanish peppers.  2.64...

Chiquilin Mild Paprika is a flavorful spice that adds a subtle and delicious taste to a variety of dishes. Made from the finest Spanish peppers, this paprika is carefully ground...

Chiquilin Hot Paprika is a spicy and flavorful spice that is perfect for adding a bold and zesty kick to your dishes. Made from the finest Spanish peppers, this paprika...

Palacios Chorizo is a delicious Spanish sausage that is bursting with flavor. Made from a blend of high-quality pork, paprika, and other savory spices, this chorizo has a mild and...

In the Southwestern part of Spain lives the Iberico pig, a descendant of the wild boar. It is responsible for the unsurpassed taste and quality of this traditional dry cured sausage. Great...

Bomba rice is a delicious and versatile variety of rice that originates from Spain. Known for its ability to absorb flavor and retain its shape during cooking, this rice is...

An essential ingredient in paella, saffron elevates dishes from pasta to seafood broths, Indian lamb dishes to desserts.

Ferrer Sofrito is a delicious and versatile sauce that is a staple in many Spanish kitchens. Made from a blend of fresh tomatoes, onions, peppers, and other savory ingredients, this...

Palacios Chorizo is a delicious Spanish sausage that is bursting with flavor. Made from a blend of high-quality pork, paprika, and other savory spices, this chorizo has a mild and...

Chefs are wild for this flavorful and colorful spice, heady and supremely aromatic. Saffron is an essential spice for your spanish recipes.

  These savory chorizo nuggets are ready to eat right out of the package. A delicious tapa or addition to sandwiches and cheeseboards, these sausage bites are full of spice...

Whole piquillo's peppers are roasted over acorns and oak embers for a unique smokey flavor that is a must for all your spanish cooking and tapas recipes.   6.5 oz. tin

This olive mix of traditional Spanish olives contains Natural Gordal, Verdial, Zorzalena, Cuquillo, and Cornicabra olives. Delicious with a charcuterie board or all by themselves.