Online Class - Green Chile Chicken Tamales & Pinto Beans - Specialty Ingredients & Cookware

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Masa Harina-Tamale Grind-can

Masa Harina-Tamale Grind-can

$10.00
Stone ground from only the finest posole with no additives.
Corn Husks

Corn Husks

$8.50
Essential for making traditional tamales.
Ness Farms - Pinto Beans

Ness Farms - Pinto Beans

$8.25
Sourced from a family run farm in Moriarty, New Mexico, these are our chefs pinto beans of choice. Each bag comes with a recipe for Chef Noe's Magic Beans. 2404  
Santa Fe Ole - Green Chile - Mild

Santa Fe Ole - Green Chile - Mild

$9.25
Roasted New Mexico Green Chile is perfect for all green chile and green chile sauce recipes when harvest is over. Roasted, peeled, diced, and seasoned with a little garlic, lime and salt. Mild heat. 114
Santa Fe Ole - Green Chile - Medium

Santa Fe Ole - Green Chile - Medium

$9.75
Roasted New Mexico Green Chile is perfect for all green chile and green chile sauce recipes when harvest is over. Roasted, peeled, diced, and seasoned with a little garlic, lime and salt. Medium heat. 79
Chipotle Powder - 3oz Tin

Chipotle Powder - 3oz Tin

$9.50
The best southwestern chiles and spices from the Santa Fe School of¬†Cooking! Dried smoked jalape√Īo. Brown in color. 3oz Tin (85g). ¬† Heat Rating: 5-6. ¬† #932
SFSC - Mexican Oregano - 1 oz Tin

SFSC - Mexican Oregano - 1 oz Tin

$5.75
The best southwestern herbs and spices from the Santa Fe School of Cooking! Mexican Oregano - 1 oz 394
SFSC - Cumin Seed - 3 oz Tin

SFSC - Cumin Seed - 3 oz Tin

$6.50
The best southwestern herbs and spices from the Santa Fe School of Cooking! Cumin Seed - 3 oz Tin 379
SFSC - Coriander Seed. - 3 oz Tin

SFSC - Coriander Seed. - 3 oz Tin

$5.90
The best southwestern herbs and spices from the Santa Fe School of Cooking! Coriander Seed - 3 oz Tin 445
SFSC - Epazote - 3 oz Tin

SFSC - Epazote - 3 oz Tin

$9.50
The best southwestern herbs and spices from the Santa Fe School of Cooking! Epazote - 1 oz. 376
SFSC - Chile Caribe - 3oz Tin

SFSC - Chile Caribe - 3oz Tin

$8.50
The best southwestern herbs and spices from the Santa Fe School of Cooking!  New Mexican red chile pods, crushed with seeds (*not powdered).  Chile Caribe - 3oz Tin (85 g). #487
Chipotle en Adobo

Chipotle en Adobo

$10.00
Add to beans, dips, salad dressings, sauces, soups, stews, marinades, and mashed potatoes. Enjoy on roasted meats, poultry, sandwiches, and tacos. 811  
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