Chamba cazuelas are a 6.5-inch diameter bowl w/ handles made to suit any conscientious home cook or chef's need. Cazuelas are thick and flavorful stocks often made with meat, vegetables, and spices. These non-toxic clay cooking pots are used in the preparation, cooking, boiling, and serving of cazuelas, vegetable soups, beef stews, broths, salsas, and will go straight from the stovetop or oven to your dinner table.
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Timeless Chamba cookware is handmade in Colombia from clay that contains mica which allows it to withstand heat. All-natural and unglazed, it contains no toxins. Chamba can be used in the oven and microwave - even on the stovetop and grill! It cleans up easily and should not be put in the dishwasher.
Because Chamba cookware is handmade, dimensions are approximate; actual size may vary.