SFSC Carne Adovada

Using our signature recipe, our Carne Adovada can be eaten alone or made into a burrito with cheese and more. Santa Fe School of Cooking's Red Chile Honey is the secret ingredient in this delicious red chile pork dish.

*Online orders must be placed 48 hours in advance of pick-up. You can collect your order anytime during business hours, from 10:30am-4:00pm Tuesday through Saturday. No pickup Sundays or Mondays.