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With a Measure of Grace: The Story and Recipes of a Small Town Restaurant

Name: With a Measure of Grace: The Story and Recipes of a Small Town Restaurant
Brand: Santa Fe School of Cooking
SKU: CB183
Price: 35.0 USD
Availability: InStock
Rating: 0 (0 reviews)

$35.00

With a Measure of Grace recounts with sensitivity and wit the tale of a women-owned, Buddhist- based restaurant becoming a community anchor in a small Mormon town. Within the book's...

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Description

Description

With a Measure of Grace recounts with sensitivity and wit the tale of a women-owned, Buddhist- based restaurant becoming a community anchor in a small Mormon town. Within the book's 176 beautiful, color-photographed pages, former backcountry caterers and professional river chefs Blake Spalding and Jen Castle share their struggles and successes as the coowners of Hell's Backbone Grill. Spalding and Castle began with the goal to meld their ideas of place-based, seasonally appropriate cuisine, right livelihood, environmental ethics and social and community responsibility into a restaurant they would operate with compassion, generosity, loving kindness and grace. They were unaware at the time that given the unusual circumstances of their venture, this plan would be the restaurant's only chance of survival.

By Blake Spalding, and Jennifer Castle

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With a Measure of Grace: The Story and Recipes of a Small Town Restaurant

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